GFGluten-FreeDFDairy-Free

30 Minute Vietnamese Shrimp and Rice Noodle Bowls

VGVegetarianGFGluten-FreeNFNut-Free

Miso Mushroom Risotto

VGVegetarianGFGluten-FreeNFNut-Free

5 Ingredient Roasted Sweet Potatoes with Cilantro Gremolata

VGVegetarianGFGluten-FreeLCLow Carb

Warm Lentil and Kale Salad with Carrot-Harissa Dressing

VGVegetarianGFGluten-Free

Curried Brown Butter Rice Bowls with Crispy Sprouts

Top 10 Healthy Recipes of 2018

VGVegetarianGFGluten-FreeLCLow Carb

Browned Butter Kale and Fontina Spaghetti Squash

VVeganDFDairy-FreeNFNut-Free

Vegan Salted Caramel Coconut Thumbprint Cookies

VVeganGFGluten-FreeDFDairy-Free

Vegan Cashew Butter Buckeyes

NFNut-Free

20 Minute Shrimp and Tomato-Fennel Couscous

VGVegetarianNFNut-Free

One Pot Lemon-Artichoke Piccata Pasta

GFGluten-FreeNFNut-Free

Matcha-Tahini White Chocolate Bark

No-Bake Salted Chocolate Peanut Butter Pretzel Cookies

VGVegetarianNFNut-Free

Mushroom and Leek Tetrazzini

VGVegetarianLCLow Carb

5 Ingredient Skillet Cauliflower and Gouda Gratin

VGVegetarianGFGluten-FreeLCLow Carb

5 Ingredient Pomegranate-Glazed Carrots with Whipped Goat Cheese

VGVegetarianGFGluten-FreeNFNut-FreeLCLow Carb

Moroccan Marinara-Poached Eggs

Flourless Almond Butter S’mores Cookies

VVeganGFGluten-FreeDFDairy-FreeLCLow Carb

5 Minute Almond Butter Romesco Sauce

GFGluten-Free

Brown Butter Pumpkin Tahini Bars