High Protein Brownie Batter Overnight Oats are the ultimate make-ahead breakfast. Rich in fiber, calcium, and protein, this recipe will help keep your mornings low-maintenance without skimping on flavor.…
Lemon Butter Risotto with Zucchini and Parmesan celebrates the season’s harvest in a rich and creamy Italian classic. Serve this summer risotto with white fish, seared scallops or shrimp, or roasted chicken for a restaurant-worthy weeknight meal.
Vegan Queso Dip with Green Chiles combines all there is to love about hot queso in a delicious, dairy-free dip. Serve this creamy, healthy queso with chips or over tacos for the ultimate plant-based crowd pleaser.
Curried Salmon Sliders with Lemon Yogurt will become a weeknight dinner staple—minimal cooking, maximum flavor and freshness. Enjoy these simple sliders in lettuce wraps or buns for a delicious, heart-healthy meal.
Buckwheat Banana Bread Pancakes are a gluten-free, fiber-filled breakfast with no refined sugar. Topped with stovetop candied walnuts, this impressive stack is both weekday morning and weekend brunch approved.
30 Minute Creamy Tomato Gnocchi with Burrata is the ultimate quick and easy weeknight dinner. Made with simple, fresh ingredients, this vegetarian gnocchi recipe is sure to become a family favorite.
Cherry Chopped Salad with Maple-Mustard Dressing is the perfect make-ahead summertime salad. Brussels sprouts, radicchio, quinoa, fresh cherries, and goat cheese create a vegetarian, protein-rich lunch or side dish.
Elote Corn Quesadillas with Avocado Cream are weeknight-approved and ready in just 30 minutes. Vegetarian, fiber-filled, and packed with classic Mexican Street Corn flavor.
Bloody Mary Panzanella Salad takes everything you love about the classic brunch cocktail in an easy, kid-friendly salad. Perfect for outdoor cookouts and potlucks, and a great use of summer tomatoes.