Healthier Hummingbird Cinnamon Rolls embody all there is to love about the classic Southern spice cake in a lower-sugar, whole-grain breakfast pastry. 
This post is sponsored by Soom Foods. I was compensated for my time, however all opinions are my own.
Today, we’re taking two decadent, spice-centric treats—cinnamon rolls and Hummingbird Cake—and rolling them into the ultimate breakfast pastry. The result? Tender, flaky dough bolstered with warm spice, sweet pops of pineapple, and crunchy bits of coconut and pecans. Drizzle these dreamboats with a luscious layer of pineapple glaze and you will certainly reach the apex of breakfast bliss.
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I'm Jamie - A Registered Dietitian, recipe developer, and full-fledged foodie inspiring you to live deliciously. 