delicious, nutritious recipes
20 Minute Parslied Pea Pesto Pasta is a quick and easy vegetarian dinner perfect for busy weeknights. Kid-friendly and great for make-ahead lunches.
This lightning-fast pasta with sweet peas, peppery parsley, salty Pecorino, and bright pops of lemon is as good as it gets for weeknight pasta. It’s light, yet packs bold flavor; nutritious, yet supremely satisfying; and, best of all, comes together in 20 minutes….
Vegan Carrot Cake Loaf combines the sweet, nutty, and spicy elements of classic carrot cake into a whole-grain, nutritious loaf.
One Pot Moroccan Quinoa is as easy and flavorful as it gets for streamlined weeknight cooking. Gluten free, plant-powered, and sure to become a family favorite. Friends, I am SO excited to share this dead simple, yet wildly flavorful, dish with you. It all comes together in ONE PAN (therefore minimal cleanup) in right around…
Spring Leek and Mushroom Gratin is the ultimate spring comfort food dish. Serve alongside your protein of choice for a lovely brunch or dinner. This post is in partnership with Sprouts Farmers Market and Horizon Organic. I was compensated for my time, however all opinions are my own. Today, we’re transforming a humble vegetable into…
Skillet Poblano and Pumpkin Enchiladas come together in one pan for the ultimate weeknight dinner. Vegetarian and protein-packed, they will certainly become a family favorite. In anticipation of Cinco de Mayo this weekend, these vegetarian skillet enchiladas are cheesy, bright, and full of authentic flavor. Plus, there is no filling and rolling involved, therefore they…
Fudgy Vegan Brownies are also gluten free, and the best homemade brownies you could make. Supremely fudgy, easy to bake, and made with wholesome ingredients.
Sesame Sweet Potato and Radicchio Salad is a gluten-free, vegan-friendly meal or side dish that’s rich in nutrients and great for make-ahead lunches. I could wax poetic about how delicious this salad is all day. To break it down, we’ve got a mix of roasted sweet potatoes balanced by beautifully bitter ribbons of radicchio and…
Teriyaki Cauliflower Power Bowls are vegan and easily made gluten-free for a healthy, nutrient charged meal full of protein and fiber. Today, we’re gussying up my favorite vegetable to a create a satisfying, plant-powered meal. These bowls check every nutrient box (healthy fats, plant-based protein, whole-grains, fiber) to create a healthy make-ahead lunch or easy…
Healthier Hummingbird Cinnamon Rolls embody all there is to love about the classic Southern spice cake in a lower-sugar, whole-grain breakfast pastry. This post is sponsored by Soom Foods. I was compensated for my time, however all opinions are my own. Today, we’re taking two decadent, spice-centric treats—cinnamon rolls and Hummingbird Cake—and rolling them into…
