VGVegetarianGFGluten-Free

Quinoa Stuffed Zucchini with Harissa Butter

No-Bake Healthier S’mores Pie

VGVegetarian

Fiesta Avocado Corn Salad

VVeganVGVegetarianGFGluten-FreeDFDairy-Free

Coriander Roasted Carrots with Parsley and Pistachios

VGVegetarianNFNut-Free

The Ultimate Vegetarian Burrito

VVeganDFDairy-Free

Peanut Butter Blueberry Banana Smoothie

VGVegetarian

Lemon Butter Broccoli Pasta

Pesto Salmon with Roasted Tomato Orzo

VGVegetarianGFGluten-FreeNFNut-Free

Turmeric Roasted Cauliflower Bowls with Whipped Feta

VVeganGFGluten-FreeDFDairy-Free

Banana Bread Overnight Oats

GFGluten-FreeDFDairy-Free

Trail Mix Energy Cookies

VGVegetarianNFNut-Free

Weeknight Mediterranean Pasta

GFGluten-FreeNFNut-Free

Baja Fish Tacos with Mango Salsa

VGVegetarianGFGluten-FreeNFNut-Free

Wedge Salad with Avocado Ranch and Crispy Chickpeas

VVeganVGVegetarianGFGluten-FreeDFDairy-FreeNFNut-Free

Lentil Stuffed Eggplant with Cardamom Sauce

VVeganVGVegetarianGFGluten-FreeDFDairy-FreeNFNut-FreeLCLow Carb

Tofu Picadillo (Vegan)

VGVegetarianGFGluten-FreeNFNut-Free

Balsamic Portobello Steaks with Butter Bean Mash

NFNut-Free

One Pot Harissa Shrimp and Feta Orzo

DFDairy-FreeNFNut-Free

Tuna Niçoise Pasta Salad

VGVegetarianGFGluten-FreeDFDairy-FreeNFNut-Free

30 Minute Broccoli Fried Rice with Turmeric-Tahini Sauce