VGVegetarianDFDairy-Free
VVeganVGVegetarianGFGluten-FreeDFDairy-FreeNFNut-FreeLCLow Carb
30 Minute Black Pepper Tofu
VVeganVGVegetarianDFDairy-Free
Vegan Bolognese with Mushrooms
VGVegetarianNFNut-Free
30 Minute Creamy Tomato Gnocchi with Burrata
VVeganVGVegetarianGFGluten-FreeDFDairy-Free
Warm Balsamic Mushroom and Lentil Salad
GFGluten-FreeDFDairy-Free
Thai Peanut Chicken with Quinoa
VVeganVGVegetarianGFGluten-FreeDFDairy-Free
30 Minute Vegan Chickpea Curry
VGVegetarianGFGluten-FreeNFNut-FreeLCLow Carb
Easy Tomato and Red Pepper Soup
VVeganVGVegetarianGFGluten-FreeDFDairy-FreeNFNut-Free
Chipotle-Roasted Butternut Squash Tacos (Vegan)
VGVegetarianGFGluten-FreeNFNut-Free
Nourishing White Bean and Lemon Soup
VVeganVGVegetarianGFGluten-FreeDFDairy-FreeNFNut-Free
Spanish Rice and Beans (One Pot)
VGVegetarianGFGluten-FreeNFNut-Free
Stewed Lentils with Marinated Feta
VGVegetarianNFNut-Free
Creamy Sun-Dried Tomato and Ricotta Stuffed Shells
VVeganVGVegetarianGFGluten-FreeDFDairy-FreeNFNut-Free
Slow Cooker Golden Lentil Soup (Vegan)
VGVegetarianNFNut-Free
One Pan Baked Tortellini with Vodka Sauce
GFGluten-FreeDFDairy-Free
Orange Maple Glazed Salmon
VVeganVGVegetarianGFGluten-FreeDFDairy-FreeNFNut-Free
Sheet Pan Vegetable and Chickpea Bake
VGVegetarianGFGluten-FreeNFNut-FreeLCLow Carb
Our Favorite Garlic-Parmesan Roasted Cauliflower
VVeganVGVegetarianGFGluten-FreeDFDairy-FreeLCLow Carb