Jamie Vespa is a Registered Dietitian and nationally recognized food and nutrition writer currently living in Denver, Colorado. With an undergraduate and graduate degree in nutrition and two years of editorial experience at Cooking Light magazine, Jamie is experienced in nutrition science reporting, health promotion, food styling and photography, public speaking, live and on-camera cooking demonstrations, and producing innovative and creative approaches to recipe development. (All garnished with bits of humor and candor.)
Representing numerous brands on both local and national levels, I would be thrilled to work with you and support your brand. My services include but are not limited to:
- Nutrition science reporting
- Recipe development
- Spokesperson and Ambassadorship
- Food photography
- Social media sharing and amplification
- Branded editorials and contributions
- Public speaking
- Branded video segments
For more detailed information on pricing and services, or to request a media kit, please email [email protected]